Books

 

• Click Here for a list of books available on Amazon

 

• Click here to download a brochure of Handbook of Industrial Drying, Fourth Edition 

 

• Click here to download a brochure of books on drying recently published in India 

 

• Review of the latest book in CRC Series Advances in Drying Science and Technology edited by Prof. Mujumdar.
  Click here for a brief review of the Handbook of Drying Vegetables and Vegetable Products. Edited by Zhang, Bhandari and Fang August 2017. CRC Press

 

• Drying Technologies for Foods: Fundamentals and Applications – Click here to download the brochure and Click here for the book review

 

• Handbook of Industrial Drying – Fourth Edition. Click here to download the flyer.

 

• Review of the book “Perspectives on Innovation, Globalization, and R&D” written by Prof. Mujumdar. Click here to read the review.

 

• Transport Phenomena Models for Polymer Electrolyte Fuel Cell Stacks
  Thermal, Water and Gas Management – From Fundamentals to Applications. Click here for the book cover.
  Authors:  Agus Pulung Sasmito, Arun Sadashiv Mujumdar
  Publisher: Lambert Academic Publishing

 

• Thermal Management of Electronic Components – Phase change material based hybrid thermal management of electronic components and systems. Click here for the book cover.
  Authors:  Ravi Kandasamy, Arun S. Mujumdar
  Publisher: Lambert Academic Publishing

 

• Perspectives On Innovation, Globalization, and R&D by Arun S.Mujumdar, Ed. by Sachin Jangam. Click here for the flyer.

 

• Mathematical Modeling of Industrial Transport Processes FOR FREE DOWNLOAD

 

• Prof. Arun S. Mujumdar’s book covers collage-update September 2008.

 

• Advanced Drying Technologies, Second Edition, Ed. by Tadeusz Kudra and Arun S. Mujumdar (Click for the Cover and Brochure)

 

• Modern Drying Technology, Volume 2: Experimental Techniques, E. Totsas and Arun S. Mujumdar (Click for brochure and order form)

 

• Guide to Industrial Drying, 3rd Enhanced Revised Edition, Ed. Arun S. Mujumdar (Click for Brochure)

 

• Advanced Drying Technologies (Second Edition), Ed. by T. Kudra and Arun S. Mujumdar (Click for Book Cover)

 

• Drying Technologies in Food Processing, Ed. by Xiao-Dong Chen and Arun S. Mujumdar (Click for Book Cover)

 

• New Collage of cover designs of books edited by Prof. Mujumdar

 

• Modern Drying Technology, Ed. by E. Totsas and Arun S. Mujumdar, Volume 1, Wiley-VCH, 2007. Visit here  

 

• A Selection of Books on Drying

 

• Handbook of Industrial Drying (second edition) Vol. 1

 

• Handbook of Industrial Drying (second edition) Vol. 2

 

• Mathematical Modeling and Numerical Techniques in Drying Technology

 

• Dehydration of Products of Biological Origin

 

• Topics in Heat & Mass Transfer

 

• Guide To Industrial Drying – Principles, Equipment and New Developments

 

• Advanced Drying Technologies (New Version in Chinese) (Visit here for Chinese version)

 

• Handbook of Postharvest Technology (Marcel Dekker, 2003)
  Ed. by A. Chakraverty, A.S. Mujumdar, G.S.V. Raghavan and H.S. Ramaswamy. Click here for contents

 

• Advanced Drying Technologies Ed. by T.Kudra and A.S. Mujumdar, M. Dekker, 2002 (ISBN 0-8247-9618-7, Click here for office flyer)

 

• The Indonesian version of the Guide is now available! Click here to see it. Click for the Chinese version and Hungarian version.