CRC Book Series

 

 

 

  • CRC Press Online – Series: Advances in Drying Science and Technology
    For the latest information on books already published in this series as well as titles to appear in the near future, please click here.

 

  • Click here to download the guidelines for book proposals in food technology.

 

  • Click here to download the flyer of CRC book series

 

  • Click here to download the proposal form for CRC book series

 

  • Click here to download the Author’s Guide to preparation of chapters for CRC book series

 

  • Click here to download the Instructions for preparation of artwork for CRC book series
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